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Citric Acid Anhydrous – Food & Industrial Grade

Original price was: $550.00.Current price is: $500.00.

High-purity Citric Acid Anhydrous, available in food-grade and industrial-grade forms. Widely used in food, beverage, pharmaceutical, and chemical industries as an acidifier, preservative, and pH regulator. Bulk supply with global export support from Cavin Resource.

Citric Acid Anhydrous is a white, crystalline organic acid naturally found in citrus fruits. At Cavin Resource, we supply food-grade and industrial-grade citric acid anhydrous with 99.5% purity, ideal for multiple sectors. It's used as a flavor enhancer, acidity regulator, emulsifier, preservative, and chelating agent in foods, beverages, cleaning agents, cosmetics, and pharmaceuticals.

Our citric acid is manufactured under GMP and ISO-certified facilities, with full Halal, Kosher, COA, and SGS documentation. It is odorless, non-toxic, highly soluble in water, and stable in storage. Available in 25kg bags and 1000kg jumbo sacks for wholesale distribution.


⚙️ Production Method

  1. Fermentation – Glucose or molasses is fermented using Aspergillus niger

  2. Filtration – Mycelium is removed to extract the fermented broth

  3. Purification – Lime and sulfuric acid are added to form calcium citrate

  4. Crystallization – Final purification yields citric acid crystals

  5. Drying – The anhydrous form is obtained by drying at controlled temperatures


📚 Credible Sources


🎯 Benefits of Citric Acid Anhydrous

  • Highly Versatile – Used in food, pharma, personal care, cleaning, and industrial sectors

  • Excellent Preservative – Inhibits microbial growth and extends product shelf life

  • pH Control – Effectively adjusts and stabilizes acidity in formulations

  • Chelating Agent – Binds with metals to improve product stability in cleaners and cosmetics

  • Eco-Friendly – Biodegradable and non-toxic, safe for food and industrial use

  • Export Certified – Comes with COA, SGS, Halal, Kosher for global markets


🧴 Common Applications

🧁 Food & Beverage

  • Carbonated drinks, fruit juices, jams, jellies, candies, sauces

💊 Pharmaceutical

  • Effervescent tablets, syrups, vitamin C blends, oral care products

🧼 Cleaning & Industrial

  • Descalers, detergents, dishwashing liquids, surface cleaners

💄 Cosmetics & Personal Care

  • Creams, lotions, shampoos, bath bombs for pH regulation


❓ Frequently Asked Questions (FAQs)


1. What is the purity of your Citric Acid Anhydrous?

Answer:
We offer a minimum 99.5% purity, suitable for both food-grade and industrial applications.


2. How is Citric Acid Anhydrous different from Monohydrate?

Answer:
Anhydrous citric acid has no water content and is more stable for dry-blend formulations. Monohydrate contains one water molecule and is better for liquid-based applications.


3. Can I use this in food and beverage manufacturing?

Answer:
Yes, our food-grade Citric Acid Anhydrous is GRAS-approved and complies with international food safety standards.


4. What packaging options do you offer for bulk orders?

Answer:
We provide 25kg PE-lined PP bags and 1000kg jumbo sacks, with custom labeling and palletization available for export.


5. Do you ship to my country?

Answer:
Yes! Cavin Resource ships globally with complete documentation including COA, SDS, SGS, Halal, Kosher, and Certificate of Origin.

Additional information

Purity

≥ 99.5%

CAS Number

77-92-9

Appearance

White crystalline powder

Odor

Odorless

Solubility

Soluble in water and ethanol

pH (1% solution)

2.2 – 2.5

Packaging

25kg PP bags, 1000kg jumbo bags

Certifications

ISO 9001, GMP, HACCP, Halal, Kosher, SGS

Shelf Life

2 years in dry conditions

Origin

Malaysia, China, India

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